Design of the educational environment of Rivne state university for the humanities using PRO100 automated design system

  • Oleksandr Gerasymenko Rivne State Humanitarian University
  • Yurii Feshchuk Rivne State Humanitarian University
Keywords: design, modeling, designing, classrooms, hospitality, PRO100.

Abstract

The creation of modern educational environments, in particular multifunctional variable workspaces, motivate students to study higher education, promote various forms of educational work. The article considers the process of design and training of the classroom for two disciplines «Technology of hotel and restaurant service» and «Material and technical equipment of hotel and restaurant facilities». Disciplines are of special interest and are gaining popularity among students majoring in 015.16 «Vocational Education. Sphere of service (hotel and restaurant business). The step-by-step algorithm of creation of the modern educational environment on the basis of use of the PRO 100 program according to initial data – technical conditions of designing is resulted. The following stages of three-dimensional modeling of the classroom using CAD PRO100 are proposed: determination of the technical conditions of the room; introduction of overall dimensions; formation of a false wall model under the window; formation of a model of a false wall under the door; alternate overlay of colors on the surface of the walls; overlaying the texture of the floor of the desired color (texture); introduction of window and door models; addition of models of cornices, blinds, shelves, cabinets, cabinets, lectern-reception, decorative elements; adding a table and chair models; visualization of the developed project by adding lighting lamps to the ceiling. Each stage of the design is accompanied by graphic illustrations. The research will help to understand the basic principles of design design that can be applied in professional and pedagogical activities, which will significantly improve the quality of professional training of students of free economic education, who study in the field of hospitality.

Published
2023-01-02